Wholegrain Scone with Almond Butter

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Kcal: 180

P: 5

F: 7

C: 25

Fiber: 3

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Wholegrain scone: 1 small (30 g), Almond butter (natural): 10 g (1 tsp), Honey: 5 g (1 tsp)

Nutritional info:

Meal Type: snack

Dietary Suitable for: Vegan (excludes all animal products)

Cooking Time Minutes: 260

Suitable for Menopausal Status: Peri-menopausal

Recipe Instructions

1. Warm scone: Lightly warm 1 small wholegrain scone. 2. Spread almond butter: Spread 10 g almond butter on top. 3. Drizzle honey: Drizzle 5 g honey on top. 4. Serve immediately.

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