Wholegrain Crackers with Ricotta & Tomato

Kcal: 180
P: 8
F: 6
C: 20
Fiber: 3

Wholegrain crackers: 4 pieces (20 g), Ricotta cheese (low-fat): 30 g (2 tbsp), Cherry tomatoes: 30 g (1/4 cup, halved), Fresh basil: 5 g (1 tbsp, chopped)

Nutritional info:

Meal Type: snack
Dietary Suitable for: Vegetarian (excludes meat, may include dairy and eggs)
Cooking Time Minutes: 260
Suitable for Menopausal Status: Peri-menopausal

Recipe Instructions

1. Spread ricotta: Spread 30 g ricotta on 4 wholegrain crackers. 2. Add tomatoes: Top with 30 g cherry tomatoes. 3. Garnish: Sprinkle with 5 g fresh basil. 4. Serve immediately.

Recipe Gallery