Pear: 100 g (1 small), Almond butter (natural): 10 g (1 tsp), Cinnamon: 1/2 tsp
1. Slice pear: Cut 100 g pear into slices. 2. Serve with almond butter: Pair with 10 g almond butter. 3. Sprinkle cinnamon: Sprinkle with 1/2 tsp cinnamon. 4. Enjoy immediately.