Wholegrain toast: 1 slice (30 g), Almond butter (natural): 10 g (1 tsp), Strawberry jam (low-sugar): 5 g (1 tsp)
Wholegrain toast: 1 slice (30 g), Almond butter (natural): 10 g (1 tsp), Strawberry jam (low-sugar): 5 g (1 tsp)
1. Toast bread: Toast 1 slice of wholegrain bread. 2. Spread almond butter: Spread 10 g almond butter on toast. 3. Add jam: Spread 5 g strawberry jam on top. 4. Serve immediately.
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