Hard-boiled egg: 1 large (50 g), Spinach: 50 g (1 cup, raw), Olive oil: 5 g (1 tsp), Salt & pepper: To taste
1. Boil egg: Hard-boil 1 egg and peel. 2. Prepare spinach: Toss 50 g spinach with 5 g olive oil, salt, and pepper. 3. Serve together: Pair egg with spinach. 4. Enjoy immediately.