Apple: 150 g (1 medium, sliced), Hard cheese of your choice (low-fat): 20 g (1 slice)
Apple: 150 g (1 medium, sliced), Hard cheese of your choice (low-fat): 20 g (1 slice)
1. Slice apple: Cut 150 g apple into thin slices. 2. Serve with cheese: Pair with 20 g cheese. 3. Enjoy immediately.
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