Rolled oats: 50 g (1/2 cup), Almond milk (unsweetened): 120 ml (1/2 cup), Apple: 100 g (1 small, diced), Cinnamon: 1 tsp, Walnuts: 15 g (2 tbsp, chopped), Honey: 5 g (1 tsp)
Rolled oats: 50 g (1/2 cup), Almond milk (unsweetened): 120 ml (1/2 cup), Apple: 100 g (1 small, diced), Cinnamon: 1 tsp, Walnuts: 15 g (2 tbsp, chopped), Honey: 5 g (1 tsp)
1. Cook oats: In a pot, combine 50 g oats and 120 ml almond milk. Cook over medium heat for 5 minutes, stirring occasionally. 2. Add apple and cinnamon: Stir in 100 g diced apple and 1 tsp cinnamon. Cook for another 2 minutes. 3. Serve: Top with 15 g chopped walnuts and drizzle with 5 g honey. 4. Enjoy warm.
