Wholegrain crackers: 4 pieces (20 g), Turkey slices: 30 g (2 slices), Mustard: 5 g (1 tsp)
Wholegrain crackers: 4 pieces (20 g), Turkey slices: 30 g (2 slices), Mustard: 5 g (1 tsp)
1. Add turkey: Place 30 g turkey slices on 4 wholegrain crackers. 2. Add mustard: Spread 5 g mustard on top. 3. Serve immediately.
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